Easy Toasted Coconut Fruit with Yogurt Parfait Cups

Looking for a healthy and delicious breakfast option? You’ll love our easy-to-make and even easier-to-eat Toasted Coconut Fruit with Yogurt Parfait Cups! Packed with deliciousness, these little cups are perfect for a quick snack or a healthy dessert.

This parfait is made with layers of creamy yogurt, toasted coconut flakes and refreshing blueberries plus a cacao punch. It’s simple to prepare, requires minimal effort, and will leave you feeling satisfied and energized until lunchtime. The combination of sweet and tangy flavors from the fruit and yogurt along with the crispy coconut adds a satisfying crunch. This parfait is not only a tasty way to start your day, but it’s also an excellent source of vitamins, minerals, and antioxidants.

Made with real fruit, yogurt, and toasted coconut, they’re a guilt-free treat you can feel good about eating.

These perfect parfait cups are a light and refreshing snack that won’t weigh you down.

Whether you’re looking for a quick snack to tide you over until lunch or a satisfying dessert after dinner, our Toasted Coconut Fruit with Yogurt Parfait Cups are sure to please.

Enjoy these easy to prep yogurt parfait cups with fresh fruit, coconut, and toasted almonds. So go ahead and indulge your sweet tooth – we promise you won’t regret it!


  • 2 cups plain yogurt
  • ½ cup Blueberries
  • 3 tbsp Toasted almonds
  • 1 cup Toasted unsweetened coconut flakes
  • 1 tbsp Cacao nibs
  • ½ tbsp Raw sunflower seeds


  • Scoop out the jam and pour over the bottom of the cups
  • Add the yogurt
  • Top with cacao nibs, toasted almonds, coconut flakes, and sunflower seeds