Looking for a fun and easy breakfast option? Look no further than Hole In One Avocado Cups Stuffed with Eggs!

These delicious little cups are perfect for on-the-go eating, and they’re packed with protein and healthy fats to keep you fueled all morning long.

Each Hole In One Avocado Cup is made with one half of a fresh avocado, filled with a freshly cooked egg, and with a drizzle of fresh lemon juice to brighten the dish.

They’re perfect for breakfast, brunch, or even a quick snack. And clean up is a breeze – just pop the baking tray in the dishwasher when you’re done!

If you’re looking for a breakfast option that is both delicious and nutritious, look no further than Hole In One Avocado Cups Stuffed With Eggs – it’s super easy to make!

Ingredients:

1 avocado
2 eggs
1 pinch salt
1 pinch of ground black pepper
1 tsp lemon juice

Directions:

Cut the avocado in two and remove the seed. Carefully crack egg in the middle of the avocado.
Set avocado on baking tray and bake for about 20-25 minutes until egg is cooked.
Sprinkle salt and pepper on top and enjoy.

Serves 2