Easy Chicken Tortas Finished with Creamy Sauce

Looking for a delicious way to enjoy chicken tortas? Look no further than your own kitchen! Enjoy a torta made with only the freshest ingredients and are sure to please your taste buds.

This Chicken Tortas recipe is made with tender, juicy chicken that is cooked to perfection. The chicken is then topped with a variety of fresh vegetables, including tomatoes, lettuce, and onions. The tortas are then finished with a delicious, creamy sauce that brings all the flavors together.

Whether you’re looking for an easy weeknight meal or something to impress your guests, our Chicken Tortas are sure to hit the spot.

So what are you waiting for? Get started on your Chicken Tortas today!

Ingredients :

  • 2 cup chicken cooked and shredded
  • 1 tsp chili powder
  • 2 cup salsa
  • 2 cup romaine lettuce shredded
  • 4 slices onion
  • 0.5 cup monterey jack
  • 2 radishes sliced
  • 1 avocado smashed
  • 4 french bread rolls cut in half lengthwise

Directions :

  1. In a medium bowl, combine chicken, chili powder, and 1 cup Fresh Salsa.
  2. In another medium bowl, combine lettuce, onion, cheese, and radishes.
  3. Spread equal amounts of mashed avocado on each roll.
  4. Place equal amounts of chicken and lettuce mixtures inside of each roll.
  5. Spoon ¼ cup Fresh Salsa over lettuce and close sandwich. Serve immediately.

Serves 4


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